Rosogolla / Sada Misti / Sweet Cheese Ball / রসগোল্লা
We used to call Rosogolla as Sada misti which means whi […]
View ArticleBoondia / Boondi / বুন্দিয়া
Ramadan Mubarak. To make this beautiful simple dessert […]
View ArticleBangladeshi Sweet Yogurt / Misti Doi / দই(দধি)-Traditional Way
I gave Doi recipe before which is very handy but […]
View ArticleShahi Tukra / Bread Pudding / শাহী টুকরা
Shahi Tukra / Bread Pudding / শাহী টুকরা is a qu […]
View ArticleLachcha Semai / লাচ্ছা সেমাই (Homemade)
Lachcha Semai / লাচ্ছা সেমাই is must have dessert For Eid in Bangladesh (Even in Indian and Pakistan ). Though we read and see lots news about hygiene issue of commercial Lachcha Semai making....
View ArticleJackfruit Seeds Halwa / কাঁঠালের বিচির হালুয়া
After million years I am here with new recipe. Sorry for inconvenience, I promise that I will try to be regular from now on. Shab-E-Barat is coming soon and having halua/ halwa/ halva is a very common...
View ArticleJorda Polau In Microwave
Hello my precious readers!! Thanks a million not giving up on me when I gave up on myself, . I promise, I will try to be regular now. So many recipes I have learnt including many tips and tricks....
View ArticleShahi Puli Pitha / Glazed Fried Coconut Stuffed Dumplings
Shahi Puli Pitha / Glazed coconut dumpling is foreign artistic varsion of fried Puli pitha without compromising flavour. Instead of fresh grated coconut I have used desiccated coconut here to make...
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